Publications of Annemieke Farenhorst

January 2015 to Present

People with bolded names are/were under her supervision

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Farenhorst, A., Li, R., Jahan, M., Tun, H.M., Mi, R., Amarakoon, I., Kumar, A., Khafipour, E. (2016). Bacteria in drinking water sources of a First Nation reserve in Canada. Science of the Total Environment. 575:813-819

Singh, B., Farenhorst, A., McQueen, D. A. R., Malley, D.F. (2016). Near-Infrared spectroscopy as a tool for generating sorption input parameters for pesticide fate modeling. Soil Science Society of America Journal. 80:604-612.

Amarakoon, I., Farenhorst, A., Rose, K., Claeys, A., Ascef, B. (2016). 17 β-Estradiol mineralization in human waste products and soil in the presence and the absence of antimicrobials. Journal of Environmental Science and Health, Part B. 51(10): 655-660.

Fernando, D.M., Tun, H.M., Poole, J., Patidar, R., LI, R., MI, R., Amarawansha, G.E.A., Fernando, W.G.D., Khafipour, E., Farenhorst, A. , Kumar, A. (2016). Detection of antibiotic resistance genes in source and drinking water samples from a First Nation Community in Canada. Applied and Environmental Microbiology. 82(15): 4767-4775

Munira, S., Farenhorst, A. , Flaten, D., Grant, C. (2016). Phosphate fertilizer impacts o glyphosate sorption by soil. Chemosphere. 153: 471-477.

Farenhorst, A., Andronak, L.A., McQueen, D.A.R. (2015). Bulk Deposition of Pesticides In A Canadian City: Part 1 Glyphosate And Other Agricultural Pesticides. Water, Air and Soil Pollution. 226: 47, 11 pp.

Farenhorst, A., Andronak, L.A., McQueen, D.A.R. (2015). Bulk deposition of pesticides in a Canadian city: Part 2. Impact of malathion use within city-limits. Water, Air and Soil Pollution. 226: 38, 8 pp.

Unsworth, J., Corsi, C., Van Emon, J., Farenhorst, A., Hamilton, D., Howard, C., Hunter, R., Jenkins, J., Kleter, G., Kookana, R., Lalah, J., Leggett, M., Miglioranza, K., Miyagawa, H., Peranginangin, N., Rubin, B., Saha, B., Shakil, N. (2016). Developing Global Leaders for Research, Regulation and Stewardship of Crop Protection Chemistry in the 21st Century. Journal of Agricultural and Food Chemistry, 64 (1), 52–60.